How to make yourself heart attack proof
Dr. Esselstyn is an ivy league (Yale) graduate, Olympic gold medal winner, surgeon, clinician and a researcher at Cleveland clinic. He is tall, thin and gives presentation standing ram rod straight. He looks young and healthy at 77 years of age. He and his family follow the same diet for the past 25 years that he prescribes his patients. He claims it makes any one who follows it heart attack proof.
Esselstyn goes a step further than Colin Campbell in proscribing the food that you can eat. His list of don't is:
-No animal product (meat, fish, poultry)
-No dairy product (cheese, butter, milk-even no fat milk)
-No eggs (even egg white)
-Any thing that has mother or face :)
-No added salt
-No refined sugar, honey, or modified sugar forms
-No nuts (almond, walnut...even soy)
-No oil (even olive oil, canola oil)
What that list leaves are:
-Whole grains (rice, wheat, quinoa, oats etc.)
-Greens (spinach, swiss chard, collard green, kale, lettuce etc)
-Vegetables
-Fruits
-Beans (pinto, black eyed, chick peas, kidney beans etc)
-Lentils
Beans and lentils provide all the protein you need and the greens provide all the calcium. The only supplement recommended is vitamin B12.
Esselstyn was referred to for 24 patients by Cleveland clinic cardiologists who believed that the patients had very little chance of treatment and survival during 1985. Esselstyn put every one on the diet listed above. Six of them could not handle the dietary restriction. The rest eighteen of them had no cardiac related incidence in the next 5 year period. He still follows them up and after twenty years except for a very few every one is hale and hearty. When they checked after five years he found not only the diet had arrested the heart disease but has reversed it!
It is an amazing story and a documentary has recently been release about it. His son, Rip Esselstyn who is an athlete and a fireman is a strong believer and he has written a book about this diet.
I will try to summarize my personal experience and the results of following the plant based diet in a latter post.
Dr. Esselstyn is an ivy league (Yale) graduate, Olympic gold medal winner, surgeon, clinician and a researcher at Cleveland clinic. He is tall, thin and gives presentation standing ram rod straight. He looks young and healthy at 77 years of age. He and his family follow the same diet for the past 25 years that he prescribes his patients. He claims it makes any one who follows it heart attack proof.
Esselstyn goes a step further than Colin Campbell in proscribing the food that you can eat. His list of don't is:
-No animal product (meat, fish, poultry)
-No dairy product (cheese, butter, milk-even no fat milk)
-No eggs (even egg white)
-Any thing that has mother or face :)
-No added salt
-No refined sugar, honey, or modified sugar forms
-No nuts (almond, walnut...even soy)
-No oil (even olive oil, canola oil)
What that list leaves are:
-Whole grains (rice, wheat, quinoa, oats etc.)
-Greens (spinach, swiss chard, collard green, kale, lettuce etc)
-Vegetables
-Fruits
-Beans (pinto, black eyed, chick peas, kidney beans etc)
-Lentils
Beans and lentils provide all the protein you need and the greens provide all the calcium. The only supplement recommended is vitamin B12.
Esselstyn was referred to for 24 patients by Cleveland clinic cardiologists who believed that the patients had very little chance of treatment and survival during 1985. Esselstyn put every one on the diet listed above. Six of them could not handle the dietary restriction. The rest eighteen of them had no cardiac related incidence in the next 5 year period. He still follows them up and after twenty years except for a very few every one is hale and hearty. When they checked after five years he found not only the diet had arrested the heart disease but has reversed it!
It is an amazing story and a documentary has recently been release about it. His son, Rip Esselstyn who is an athlete and a fireman is a strong believer and he has written a book about this diet.
I will try to summarize my personal experience and the results of following the plant based diet in a latter post.
